M E N U S & PRICES
Below are some sample menus, menus are dependant on seasonality.
The cost is variable depending on the level of service, number of clients and for how long the chef is needed. Hiring a private chef usually ranges between £150 - £600 a day plus food and travel costs, some bookings also require additional costs for a server.
All bookings are tailor made and if you have a budget in mind please let us know in advance.
However, the best thing to do is contact us so we can talk through your requirements and give you a more personal and accurate quote. Everything we do at Luxury Private Chef is bespoke.
For single dinner party bookings we have added a guide price per head above each menu. Quotes will be determined on how much prep work is involved as well as service on the day.
Each menu is designed to your requirements. When enquiring please tell us your preferred type of cuisine and we will design a unique experience for you. We use high quality and in season local produce when possible. We make sure there is always plenty of food to go around and often left overs for the next day.
Please scroll through to see some of the sample menus for ideas and inspiration to see what we can offer you. You can choose from the menus, mix and match from the relaxed and fine dining but each guest has the same menu unless dietary requirements are stated beforehand, if you would like different dishes each, additional costs will occur. Please also inform us of the style of dining you prefer for your occasion and if anyone has allergies. We also provide canapés, petit fours and specially prepared cakes.
Tasting Menus - 5-9 courses
Sample tasting menus
Guide prices - £140+ per head, prices vary depending on the number of guests (minimum spend £500)
Quotes are determined on costs of labour plus food and travel, guest numbers of 4 and above require an assistant/server.
Fine Dining Menus - 2-4 courses
Sample fine dining menus
Guide prices - £80+ per head, prices vary depending on the number of guests (minimum spend £400)
Quotes are determined on costs of labour plus food and travel, guest numbers of 6 and above require an assistant/server.
Relaxed Dining Menus - 2-4 courses
Sample fine dining menus
Guide prices - £50+ per head, prices vary depending on the number of guests (minimum spend £300)
Quotes are determined on costs of labour plus food and travel. Depending on plated or family style, guest numbers of 6 and above may require an assistant/server.