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  • Writer's pictureJoshua Todd

Bespoke tasting menu at home @luxuryprivatechef

Bespoke tasting menu at home @luxuryprivatechef


Menu in pictures including vegetarian options.


-Charcoal cone, avocado mousse, confit tomato.

-Beetroot meringue, horseradish cream cheese, cider apple.

-Twice baked cheese soufflé, croquette, fig, red wine reduction.

-Wild mushroom tortellini, parsley espuma, black pepper & Parmesan crumble.

-Scallop carpaccio Or Beetroot carpaccio, herb emulsion, sea herbs.

Iberico pigs cheeks Or Turnip fondant, sweetcorn custard, herb crumb.

-A5 wagyu beef Or Salsify, potato gnocchi, baby carrots, black garlic purée.

-Milk foam, peach granita, granola, pink peppercorn meringue.

-Chocolate fondant, miso ice cream, rhubarb, bee pollen.

Petit fours

-Coffee chocolates @beau_chocolates

-Lychee macaroons @chef_florian_poirot

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