Taken from before I was on Paternity, a special weekend away for clients birthday.
One of my seasonal desserts - Blood orange tart, Italian meringue & pistachio followed by celebration cakes made by @adam_cleal @niche_patisserie and petit fours @beau_chocolates @chef_florian_poirot
We only source the best ingredients and use a selection of the incredible chefs to make a truly memorable experience @luxuryprivatechef